8 [Chapter 008]

For this online dating. Shijun felt very stable.

He could flirt anytime in each sentences, and the dog beside him couldn't do it.

After all, he and Rindo have known each other for so many years.

What? it feels inappropriate? Dont worry, with the straightforward character of the other party, he can manage it.

And now. Kobayashi Rindou looked a little shy.

Shijun felt it is time for his romance. No matter how you look at it, it is a sure thing right?.

He was calm in his heart and motioned for Rindou to continue ordering.

Thanks to the addition of Eishi Tsukasa halfway through. Rindo didn't want Shijun to spend too much money.

Just ordered chicken curry gratin, steak and black truffle shrimp salad.

After all, it is not a formal western-style gathering, and there is no priority for meals.

First up was the pan-fried steak.

"Beef from Kobe can taste like this even if it's not grade A. It really deserves to be the restaurant you recommended"

As soon as he ate a piece of steak, Shijun automatically judged the quality in his mind.

After years of training, he has formed this instinct.

In Japan, beef is generally divided into three grades of ABC, with A5 being the highest.

Of course, Shijun, who has tasted the delicacies of mountains and seas since he was a child, knows this very well.

The A5 grade often said on the market is by no means the highest grade of beef.

"Have you tasted it? In Tokyo, this restaurant's steak is not bad."

Kobayashi Rindo put down her knife and fork and said with a smile.

"It's just that the heat is a little too hot, and the heating is a little uneven."

"Yes?"

Kobayashi Rindo was stunned for a moment, but she didn't notice the problem.

She cut a small piece of steak into her mouth and she began to chew it.

Slowly, her brows began to wrinkle, and a hint of surprise flashed in her beautiful eyes.

"Indeed, the heat has passed a little!"

Shijun said with a smile: "Presumably this chef has a habit of cooking, he always likes to fine-tune the flames, which causes this kind of instability."

Kobayashi Rindo nodded in agreement. But this is also impossible.

Most cooks like to control the heat, especially when frying a steak, and very few can start with the right temperature.

Eishi Tsukasa and Akanagakubo Momo, savoring the beef in their mouths.

Gradually, a trace of solemnity flashed in the eyes of the two of them.

In fact, if it wasn't for Shijun's reminder, the two Elite Tens would subconsciously ignore this issue.

First of all, it is a folk restaurant after all, and they generally do not treat them with high standards.

Second, this kind of difference caused by the subtle heat is really not so easy to taste and identify.

If it wasn't for deliberate taste, Akanegakubo Momo, the fourth seat of the Tōtsuki Elite Ten, would not easily notice it.

For a while, she looked at Shijun with a little more surprise.

And Eishi Tsukasa looked at Shijun with a little more solemnity.

He can easily, almost instinctively judge cooking defects.

Such a person is either a powerful chef; or you were a gourmet who has tasted all kinds of ingredients since childhood.

Eishi Tsukasa felt that the other party was likely to belong to the former.

A glimpse of the leopard in the tube can be seen.

As the first seat of the Tōtsuki Elite Ten, Eishi Tsukasa suddenly felt a sense of competition in his heart.

He would love to take on Shijun.

Of course, his sense of competiveness aside he also wanted to express his affection to his muse. But, based on his personality unknowingly he buried that.

Chicken Curry Gratin and Black Truffle Shrimp Salad were also served.

Shijun and Kobayashi Rindou were like learning from each other's cooking skills.

Continue to point out the flaws of these dishes.

For a while, the chat became more and more vigorous. Fortunately, the conversation between the two was relatively quiet.

If you let the chef of this western restaurant hear the comments of two people.

He was afraid the chef to suddenly faint and have sudden heart attack.

Overall, the meal was a delight for the guests.

When people are ready to leave.

Kobayashi Rindo suddenly asked, "Which school are you going to go to when you come to study in Japan?"

The other party only mentioned to her about studying abroad, and did not elaborate.

Eishi Tsukasa and Akanegakubo Momo heard the words, and they also cast curious eyes.

"Tōtsuki! Entered the first year of the Higher Division as an exchange student."

Shijun felt that there was nothing to hide, anyway, sooner or later Kobayashi Rindo would know.

"What? You're going to Tōtsuki to go to school?"

"Tōtsuki, is there any rules of exchange students?"

Kobayashi Rindo and Akanegakubo Momo exclaimed in unison, with different expressions.

They really never thought that the other would go to school in Tōtsuki.

After all, China's cooking level is the best in the world.

There are very few examples of Chinese people who went to study abroad.

Also, as an exchange students...

As Elite Ten, they have never heard of this.

This is clearly abnormal. Obviously.

It must be Headmaster of Tōtsuki who bypassed them and made the arrangement himself.

At this moment, Kobayashi Rindo and the three had different expressions, and different thoughts rose in their hearts.