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Gourmet of Another World

In a fantasy world where martial artists can split mountains and creeks with a wave of their hand and break rivers with a kick, there exists a little restaurant like this. The restaurant isn't large, but it is a place where countless apex existences will rush into. There, you can taste egg-fried rice made from phoenix eggs and dragon blood rice. There, you can drink strong wine brewed from vermillion fruit and water from the fountain of life. There, you can taste the barbecued meat of a ninth grade supreme beast sprinkled with black pepper. What? You want to abduct the chef? That's not going to happen, because there's a tenth grade divine beast, the Hellhound, lying at the entrance. Oh, that chef also has a robotic assistant that killed a ninth grade supreme being with a single hand and a group of crazy women whose stomachs were conquered. --------- Releasing: Mon, Thu, Fri, and Weekends

Li Hongtian · Eastern

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1851 Chs

Too Much Nutrition Leads to a Nosebleed

Translator: OnGoingWhy Editor: Vermillion

Dense waves of hot air were drifting out from the clay pot and had enveloped the jelly-like meat texture of the crystal-clear Blood Phoenix Chicken within. The pristine chicken soup, which was amber in color, contained no trace of impurities and was richly aromatic. Under the light, the grease was shimmering and made it seem as if the Sage Herb Phoenix Chicken Soup was embedded with numerous sparkling gems.

The color, smell, and taste were criterion to judge whether a dish met a certain standard. Even though the Sage Herb Phoenix Chicken Soup was heavily criticized by the system, it was still a delicacy that was hard to come by, based on the three criterion.

The jelly-like meat of the chicken was especially appetizing and Bu Fang was already eager to have a bite.

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