The book shortage forced me to write
so, does this mean each time a chef creates a masterpiece dish he makes a food spirit? he or she could have a whole gang or Army of food spirits if they were a master chef for 30 years. if that isn't true and only one chef to food spirit, then it sounds hard to make one and a chef right out of culinary school wouldn't be expected to create one, so why would a 15 year old die of a heart attack or grief over not having one? and I figure if he died of a heart attack he must have something very wrong with his heart, you can't just make his heart all better when the new soul takes over the broken body without mentioning why he is suddenly healed. I will look for the answers to these basic questions in the next chapters