djarcher
Get a pumpkin (preferably fresh), cut it open, remove the icky stuff in the middle, cut into pieces and remove the skin. Boil the pieces with some water until everything turns soft, then put it into a mixer and mix till you get a consistency you like. That makes the pumpkin soup base, doesn’t taste like much at that point. Then, you just add curry (I tend to use a powder mixture from the store) for flavor and add milk (or cream if you don’t want to thin it out) to lower the spiciness. Finally, add contents. I add chopped sausage but you anything from vegetables to even bread pieces can work. [img=recommend]